Buffet

These are some of our most popular buffet dishes,  but of course we can create any menu you choose.

Borodinsky rye bread
Wholemeal sourdough
Italian flatbreads

Pork and rabbit terrine
Beef and lamb meatballs baked in tahini
Chicken cooked in lemon, olive oil and garlic
Roast gammon with honey and mustard sauce
Fillet or rib of beef with mustard and horseradish

Gravadlax
Kedgeree
Poached Sea Trout with tarragon mayonnaise
Mackerel fillets with horseradish

Jerusalem artichoke and swiss chard tart
Frittata with butternut squash and parmesan
Roast vegetable and mozzarella tart
Butternut squash, mushroom, pine nut and goats cheese Wellington

Green bean, mangetout and pea salad with red onion and pea tops
Char grilled broccoli with chili and garlic
Beetroot salad with rocket, goats cheese and middle eastern spices
Butterbeans with feta, lemon and sumac
Puy lentils and asparagus with watercress and parsley sauce and ewe’s milk cheese

A selection of British cheeses
Peach and almond tart
Raspberry frangipane tart
Moist, dense, flourless chocolate cake
Lemon tart
Chocolate meringue tower

What People Say About Us

Shaun and I wanted to thank you for all your help, delicious food, fabulous service and overall fabulousness. You made both feel extremely special on our best ever day.
Thank you again to everyone on your team.

Shaun and Remy, October 2018

We just wanted to send you a quick note (inbetween wedding 1 and 2 !) just to say that the food was absolutely excellent yesterday. Everyone commented on how nice it was. Bringing round seconds of beef was a winner and the desserts were truly delicious.

You have both been so lovely and helpful and I know that Phill at the Angel House was also really impressed with your professionalism.

The service was also really good and the staff you employed were all really nice.

Amanda and Kevin, Angel House

We wanted to say a massive thank you for all that you have done for us. You have truly been amazing and we can’t thank you enough for providing such a beautiful wedding buffet and making it all gluten and dairy free. It really meant a lot to us and our guests that so much effort was made and we have had the most glowing feedback from the guests about the quality of the food you made. We would also like to thank you staff, who were fantastic. We truly had an amazing wedding day and couldn’t have wished it to be any different.

Alexandria and Iain

THANK YOU SO MUCH for making our weddings so incredible. Your help, support and reassurance was invaluable in the run up to the day, and the food you created for the wedding itself was truly scrumptious. Everyone has commented on it, including my best friend who also happens to be the editor of Guardian Cook so knows her stuff. Thank you all, once again and I wish you huge success with the future of your business, you really deserve it.

Nicole and Lewis

Firstly, a massive thanks to you, Charlie and your amazing team for your exceptional catering, service and organisation for our silver wedding party. Everything went brilliantly and many people said it was the best party they had ever been to which is quite a compliment. We loved every second though I'm not sure my feet will ever recover! I'm so glad the staff had a good experience too, we are very proud of our friends who are all super people.

A million thanks for everything and very best wishes.

Sarah Carroll

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